Farmed Mothers
Mothers are abused across animal agriculture, so that their bodily secretions can be turned into ‘products’ for humans, or their babies can be killed to become ‘meat’.
Many people do not realise the suffering that each of these ‘products’ contains – and, crucially, that they are not even ‘products’ at all – but parts of an animal that we never had the right to take. The separation from the item on a supermarket shelf to the living, feeling animal behind it leads many people to consume these foods without realising the abuse that they are condoning through their everyday dietary choices.
Mother cows are repeatedly impregnated (via invasive artificial insemination) and separated from their babies. Mother and calf are known to cry for each other for days, with mothers often chasing their babies as they are taken away, forever. This brutal separation is enforced so that a mother’s milk, which is only produced to provide for her baby (just like human breast milk), can be harvested and bottled to sell for humans. The calf goes without.
Female calves are doomed to enter the cycle of repeated pregnancy and birth that their mothers endured. Male calves are useless to the dairy industry – some are sent off to veal farms, most are slaughtered. Between 2020-2022, over 107,000 male calves were killed in slaughterhouses.
To avoid this horror – try dairy free! Oat milk and soya milk make great alternatives to dairy milk in coffee and tea, perfect for an afternoon tea or morning brew on Mother’s Day.
Other mothers abused in farming industries include pigs and hens. The phrase ‘Mother Hen’ is well-known, but hens within the egg industry are denied their right to express this role. Instead, their natural cycles are exploited, and their eggs are removed to be eaten by humans. Find out more about egg-laying hens.
Instead, opt for an eggless recipe for delicious chocolate chip muffins to make on Mother’s Day!
To make ‘pork’, mother pigs are confined to ‘farrowing crates’ – metal cages – where they cannot even stand up or turn around. This restriction of movement denies them the ability to engage naturally with their babies – who often have their teeth clipped, to avoid them biting each other in frustration at not being able to reach mum. These piglets will likely be killed at around 6 months old, to become ‘meat’.
Choose compassion on your plate rather than cruelty and try vegan this Mother’s Day.