A vegetarian’s guide to going vegan
November is World Vegan Month! If you’re already a vegetarian, but don’t know how to make the next step towards being vegan, this guide is for you.
Posted 01 Nov 2021
News
Reasons to try vegan this November
Today – 1st November – marks World Vegan Day and the start of World Vegan Month. Here’s why you should try vegan!
Posted 01 Nov 2021
No such thing as a good egg
New research suggests that around 85% of keel bone* fractures in laying hens are caused by several factors, including whether they lay large or very large eggs, which is of course triggered by consumer demand.
Posted 21 Oct 2021
CO2 gas shortages
There have been ongoing news reports that thousands of pigs are said to be ‘backing up’ on farms due to a shortage of workers, with additional concerns raised that healthy pigs might ‘need to be...
Posted 24 Sep 2021
Defra publishes their response to ‘live export’ consultation
Following Defra’s 12-week consultation on live exports, to which 184 Animal Aid supporters submitted responses, Defra has published their response.
Posted 01 Sep 2021
Four reasons to drink plant milks this World Plant Milk Day
There are many reasons to swap dairy for plant-based alternatives; here are just four.
Posted 18 Aug 2021
A Guide to Vegan Dairy Alternatives
For World Plant Milk Day, we’ve put together this brief guide to dairy alternatives. We hope it is useful!
Posted 16 Aug 2021
Updated Student Vegan Guide!
Download your free copy of our updated Student Vegan Guide.
Posted 30 Jul 2021
National Food Strategy calls for 30% meat reduction
The National Food Strategy report, led by Henry Dimbleby who is the founder of restaurant chain Leon, recommends a reduction of meat consumption by 30% over 10 years.
Posted 18 Jul 2021
Plant-based ready meals see huge increase in UK supermarkets
A survey by Eating Better has found that 1 in 5 ready meals in UK supermarkets are now vegan or vegetarian.
Posted 01 Jul 2021
